Masciarelli – Montepulciano d’Abruzzo

R215.00

Rich and ripe dark cherry fruit, along with attractive spicy, smoky notes. Fleshy and full, with surprising depth and length, “a classic” regional wine from Abruzzo.

57 in stock

Product Size: 750 ml
SKU: MAS/MONTEP/17 Categories: , ,

Description

TASTING NOTES

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SERVING SUGGESTIONS

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AGING POTENTIAL

To be enjoyed within 10-15 years.

Click here to download the specification sheet.

Additional information

Wine Region

Abruzzo

Appellation

Montepulciano d'Abruzzo DOC

Wine Estate

Masciarelli

Wine Cultivar

Montepulciano

Vintage

2017

Food Pairing

Cheese – Aged, Chicken Roast – Poultry in general, Duck Roast, Vegetable Pies

Size

750 ml

Wine Style

Medium-bodied, Smooth

Suggested for

Classic Wines, Everyday

VARIETY: Friulano
YIELD/HECTARE: 60 quintals
HARVEST PERIOD: End of September
VINEYARD PRACTICES: Manual
FERMENTATION VATS: Classic stainless steel fermenters
FERMENTATION TEMPERATURE: 15°C-18°C
ALCOHOL BY VOLUME: 13.5% vol.
LENGTH OF FERMENTATION: 15 – 20 days
MALOLACTIC FERMENTATION: None
MATURATION METHOD: stainless steel
LENGTH OF MATURATION: 6 months in stainless steel