Description
Malvasia 70%, Trebbiano 15%, Greco 15%
From the Frascati DOC area, in the volcanic hills of the Municipality of Rome.
Light straw-coloured with golden green hues. Delicate, moderately fruity and floral bouquet. Dry, fresh, elegant and pleasiant taste.
VARIETY: Friulano
YIELD/HECTARE: 60 quintals
HARVEST PERIOD: End of September
VINEYARD PRACTICES: Manual
FERMENTATION VATS: Classic stainless steel fermenters
FERMENTATION TEMPERATURE: 15°C-18°C
ALCOHOL BY VOLUME: 13.5% vol.
LENGTH OF FERMENTATION: 15 – 20 days
MALOLACTIC FERMENTATION: None
MATURATION METHOD: stainless steel
LENGTH OF MATURATION: 6 months in stainless steel