Masciarelli – Villa Gemma Bianco

R220.00

Sharp and elegant expression of Trebbiano, Cococciola and Chardonnay, with a textured body, and a fresh subtle finish. A white wine with an impressive ageing potential

Out of stock

SKU: MAS/VGB/13 Categories: , ,

Description

TASTING NOTES

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SERVING SUGGESTIONS

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AGING POTENTIAL

To be enjoyed within 10-15 years.

Click here to download the specification sheet.

Additional information

Wine Region

Abruzzo

Appellation

Colline Teatine IGT

Wine Estate

Masciarelli

Wine Cultivar

Chardonnay, Cococciola, Trebbiano

Vintage

2013

Food Pairing

Seafood Stew / Poitjie, Vegetarian Lasagne, White Meats – Poultry/Rabbit/Turkey

Size

750 ml

Wine Style

Elegant, Light-Bodied

Suggested for

Everyday

VARIETY: Friulano
YIELD/HECTARE: 60 quintals
HARVEST PERIOD: End of September
VINEYARD PRACTICES: Manual
FERMENTATION VATS: Classic stainless steel fermenters
FERMENTATION TEMPERATURE: 15°C-18°C
ALCOHOL BY VOLUME: 13.5% vol.
LENGTH OF FERMENTATION: 15 – 20 days
MALOLACTIC FERMENTATION: None
MATURATION METHOD: stainless steel
LENGTH OF MATURATION: 6 months in stainless steel