Enrico Serafino – Moscato d’Asti

R220.00 R198.00

Aromatic sweet wine obtained with grapes grown in Canelli, in the heart of the typical area of Moscato d’Asti production. At sight, it presents its characteristic light yellow colour with greenish shades. In the nose, it develops a fresh and intriguing bouquet, with fragrances of wild flowers, orange and sage. It comes in the mouth sweet and balanced, with a good acidity and a persistent final. It is recommended in combination with pies and dry pastries. Only 5,5% Alcohol.

239 in stock

Product Size: 750 ml

Description

Aromatic sweet wine obtained with grapes grown in Canelli, in the heart of the typical area of Moscato d’Asti production. At sight, it presents its characteristic light yellow colour with greenish shades. In the nose, it develops a fresh and intriguing bouquet, with fragrances of wild flowers, orange and sage. It comes in the mouth sweet and balanced, with a good acidity and a persistent final. It is recommended in combination with pies and dry pastries. Only 5,5% Alcohol.

Additional information

Wine Region

Piemonte / Piedmont

Appellation

Moscato d’Asti DOCG

Wine Estate

Enrico Serafino

Wine Cultivar

Moscato Bianco

Vintage

2016

Food Pairing

Aperitif / Aperitivo, Dessert – Almond pastries / Marzipan / Nougat, Dessert – Custard Fruit Tart, Dessert – Dried Fruit Cake – Panettone – Xmas Pudding, Dessert – Dry Pastries, Dessert – Lemon/Citrus based (Mousse / Tart / Delizia al Limone)

Size

750 ml

Wine Style

Floral, Fruity, Spicy, Sweet

Suggested for

Friendly Evening

VARIETY: Friulano
YIELD/HECTARE: 60 quintals
HARVEST PERIOD: End of September
VINEYARD PRACTICES: Manual
FERMENTATION VATS: Classic stainless steel fermenters
FERMENTATION TEMPERATURE: 15°C-18°C
ALCOHOL BY VOLUME: 13.5% vol.
LENGTH OF FERMENTATION: 15 – 20 days
MALOLACTIC FERMENTATION: None
MATURATION METHOD: stainless steel
LENGTH OF MATURATION: 6 months in stainless steel