R170.00
Classic style Chianti with a generous bouquet with a fruity, well-balanced flavour, dry with hints of red berries, with soft tannins; this wine improves with time to acquire smooth velvety texture. It lends itself quite well to simple foods like tomato or meat sauce pasta and Pizza.
60 in stock
Classic style Chianti with a generous bouquet with a fruity, well-balanced flavour, dry with hints of red berries, with soft tannins; this wine improves with time to acquire smooth velvety texture. It lends itself quite well to simple foods like tomato or meat sauce pasta and Pizza.
| Wine Region | Toscana / Tuscany |
|---|---|
| Appellation | Chianti DOCG |
| Wine Estate | Le Chiantigiane – Oro dei Sani |
| Wine Cultivar | Canaiolo, Sangiovese |
| Vintage | 2019 |
| Food Pairing | Cold Meats Charcuterie (Prosciutto / Salame / Mild Chorizo), Pasta with Tomato Sauce, Pizza, Red Meat Braai/Barbecue |
| Size | 750 ml |
| Wine Style | Fruity, Medium-bodied, Smooth |
VARIETY: Friulano
YIELD/HECTARE: 60 quintals
HARVEST PERIOD: End of September
VINEYARD PRACTICES: Manual
FERMENTATION VATS: Classic stainless steel fermenters
FERMENTATION TEMPERATURE: 15°C-18°C
ALCOHOL BY VOLUME: 13.5% vol.
LENGTH OF FERMENTATION: 15 – 20 days
MALOLACTIC FERMENTATION: None
MATURATION METHOD: stainless steel
LENGTH OF MATURATION: 6 months in stainless steel
