Roccapesta – Morellino di Scansano

R315.00

Concentrated and warm, a deep expression of Sangiovese from sunny south of Tuscany. Full bodied, supple wine. It is smooth and long on the palate, with a crisp, lightly tannic, persistent finish, tasting of cherry, red currant, plum, cassis, toast, and spicy oak.

Out of stock

SKU: ROC/MORS/11 Categories: , ,

Description

TASTING NOTES

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SERVING SUGGESTIONS

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AGING POTENTIAL

To be enjoyed within 10-15 years.

Click here to download the specification sheet.

Additional information

Wine Region

Toscana / Tuscany

Appellation

Morellino di Scansano DOCG

Wine Estate

Roccapesta

Wine Cultivar

Sangiovese

Vintage

2011

Food Pairing

Lasagne with Meat Sauce, Red Meat Braai/Barbecue, Wild Boar Stew

Size

750 ml

Wine Style

Full-bodied, Structured

VARIETY: Friulano
YIELD/HECTARE: 60 quintals
HARVEST PERIOD: End of September
VINEYARD PRACTICES: Manual
FERMENTATION VATS: Classic stainless steel fermenters
FERMENTATION TEMPERATURE: 15°C-18°C
ALCOHOL BY VOLUME: 13.5% vol.
LENGTH OF FERMENTATION: 15 – 20 days
MALOLACTIC FERMENTATION: None
MATURATION METHOD: stainless steel
LENGTH OF MATURATION: 6 months in stainless steel